Wineries

Red Barn Winery at Jagged Rock

A cluster of dark grapes hanging from a vine with lush green leaves in Osoyoos.

Red Barn Winery at Jagged Rock is a unique fusion of tradition and innovation set against the striking landscape of Oliver, BC. This piece delves into the winery's rich history, distinctive terroir, and cutting-edge winemaking practices that set it apart.

History and Background

What started as a modest barn and equipment storage unit has transformed into Red Barn Winery at Jagged Rock, where creativity and tradition intersect. Designed by architect Tom Kundig, the barn was reimagined into a winery that blends rustic charm with modern aesthetics. The philosophy here is clear: embrace tradition while boldly redefining winemaking norms.

The winery's journey began with a vision to create something extraordinary in the rugged terrain of the Black Sage Bench. This vision is brought to life by winemaker Kaylee Barss, who brings expertise and innovation. She sources five acres of fruit each year from Jagged Rock Vineyard, crafting wines that reflect nature's raw power and the winery's unconventional spirit.

Vineyards and Terroir

Located on the renowned Black Sage Bench, the vineyard benefits from an ideal grape-growing environment. The rugged terrain and unique geological features, such as calcareous soils, provide optimal conditions for cultivating grapes. These soils retain heat during the day and release it at night, ensuring a balanced ripening process.

The vineyard's location is not only stunning but also practical. The proximity of the vines to the cellar means that grapes can be processed quickly, preserving their freshness and quality. Sustainable and organic farming practices are integral to maintaining the health of the vineyard and the quality of the wines produced. This commitment to sustainability is evident in every aspect of the vineyard's management.

Winemaking Philosophy and Techniques

At Red Barn Winery, winemaking is an art form that combines respect for tradition with a thirst for innovation. Winemaker Kaylee Barss is known for her experimental approach, blending conventional methods with new techniques to create unique wines. Her philosophy is letting the vineyard guide the process, resulting in authentic wines of their terroir.

The winery focuses on single-vineyard wines, each bottle telling a story of its origin. Techniques such as whole-cluster fermentation and using concrete eggs for aging enhance the wines' complexity and character. This blend of old and new creates wines that are not only distinctive but also reflective of the unique terroir of the Black Sage Bench.

Signature Wines

Red Barn Winery offers a diverse range of wines, focusing on varietals that capture the nature of the Okanagan Valley. Their collection includes the "Stand Apart Series" with unique wines like Pinot Noir, known for its rich, red fruit flavours and subtle earthy undertones. The Chardonnay, celebrated for its balance of oak and citrus notes, and Syrah, which offers bold, spicy flavours with a smooth finish, highlight their portfolio.

Additionally, Red Barn Winery produces smaller lots of distinctive wines, showcasing their commitment to quality and innovation. These limited editions often include carefully crafted blends and varietals that emphasize the vineyard's terroir and the winemaker's artistry. Each wine reflects the unique conditions of the Okanagan Valley, making Red Barn Winery a standout producer in the region.

Wine Tasting Experience

Red Barn Winery offers a unique and immersive tasting experience in its scenic tasting room. Guests can participate in "The Ride," a guided tour through the production area, followed by a seated tasting of four wines. This experience costs $35 per person and provides an in-depth look into the winemaking process and the stories behind each wine, starting with reds and moving to whites. The tasting room is open from Wednesday to Monday, allowing visitors to explore and enjoy the wines in a relaxed setting.

In addition to traditional tastings, Red Barn Winery hosts "Tramonto Sessions" at sunset, blending live music from local artists with their wines. For $15 per person, guests can enjoy an evening of entertainment with wine and food available for purchase, making it a perfect way to unwind and experience the local culture. The winery also offers Italian street food-inspired dishes, enhancing the tasting experience with delicious pairings. This combination of quality wines, engaging events, and a welcoming atmosphere makes Red Barn Winery a standout destination for wine enthusiasts.

Conclusion

Red Barn Winery at Jagged Rock offers a unique blend of tradition and innovation, set against the beautiful backdrop of Oliver's Black Sage Bench. . A trip to Red Barn Winery promises a memorable and enriching experience.

Booking.com