Orchard Hill Estate Cidery has been producing handcrafted apple cider since 2006, using only Okanagan-grown dessert apples. Located on the Golden Mile bench, they offer a range of flavours and are expanding their distribution across B.C.

Orchard Hill Estate Cidery is dedicated to creating high-quality apple cider. Since its inception in 2006, the cidery has used only Okanagan-grown dessert apples, avoiding special cider apples to highlight the region's natural flavours. Their products, like the flagship Red Roof cider, have gained popularity across B.C.

The family-run business continually experiments with new varieties and flavours, such as peach, cherry, and pear, to keep their offerings fresh and exciting. Visitors can enjoy the scenic orchard and learn about their cider-making process, making it a must-visit for cider enthusiasts.

Visiting Orchard Hill Estate Cidery is a chance to see how tradition and quality come together to produce something truly enjoyable. The tasting room is welcoming, and the staff are eager to share their knowledge about the cider-making process. For those who appreciate craft beverages with a strong connection to the land, Orchard Hill offers an experience that is both authentic and satisfying.