Platinum Bench Estate Winery & Artisan Bread Co. offers handcrafted wines and freshly baked artisan breads. The winery is known for its small-batch wines, while the bakery draws customers with its bread and cheese pairings.

Platinum Bench Estate Winery & Artisan Bread Co. is a standout destination in the Okanagan Valley, known for its innovative blend of wine and artisan bread. Located on the Black Sage Bench, the winery benefits from the region's unique microclimate, which is ideal for growing the bold reds they specialize in, such as Cabernet Sauvignon and Syrah.

Visitors to Platinum Bench can enjoy a distinctive tasting experience that pairs their rich, full-bodied wines with freshly baked sourdough Epi bread. Each bread is crafted on-site using carefully cultivated sourdough starters and baked in outdoor double ovens. The bread pairings are designed to complement the wines, enhancing the flavours and providing a memorable tasting experience.

This commitment to quality and unique pairing of wine and bread makes Platinum Bench Estate Winery & Artisan Bread Co. a must-visit destination for wine and food enthusiasts alike.